“Oysters on the Pier” is back again! Our guests will be able to rove throughout our beautiful seaside location to experience food stations, shucking demos and live entertainment. We are particularly excited to welcome Chef Michael Smith!
Prince Edward Island culinary products will be at the forefront but the main event will be our world famous Malpeque oysters. Come and experience why we are “The Canadian Oyster Coast”. The event will be located on the Northport Pier and in the Northport Pier Restaurant. Limited walking will be required – please dress warmly for outdoor fall activities.
Oyster Reception 6 different oyster suppliers shucking their own oysters on the half shell
1> CMS Action Station> Learn How To Shuck Your Own
2> Three Citrus
3> Classic Chive Mignonette
4> Pickled Red Onions & Fennel
5> Bloody Mary Ice
6> Seaweed Salad
Roving Feast Smoked Oysters with Nasturtium Chimichurri
Award winning Seafood Chowder
Oyster po’ Boy with Tarragon Mayonnaise and Arugula
Grilled Oysters with Bacon Onion Jam
Grilled Flat Iron Steak with Oyster Gravy, CMS Potato Salad & Corn On The Cob
Grilled Chicken Thighs with PEI Oyster Mushroom Sauce
Make the most of your visit with our itineraries! GO!